Francis

What’s Cooking this week:

LUNCH AT THE OFFICE

Week of June 24^th   2013

SANDWICHES SALAD AND A SWEET 

MARKET GREENS

EGGPLANT MILANESE ON GARLIC BREAD
arugula provolone and tomato concasse
CUBANO
smoked ham and roast pork
mustard swiss and sweet pepper relish

BBQ RUB CHICKEN CLUB
bacon lettuce tomato and hellman’s

ROAST TURKEY, CRANBERRY MAYO AND BRIE

field greens, tomato

MARINATED LONDON BROIL AND MUSHROOM

herb mayo

And a Sweet

$9.50

Luncheon Entree

GARDEN GREENS

ROAST SIRLOIN

Wild mushroom pan salsa with basil garlic and tomato

Whipped russets,  Vegetable medley    And a Sweet

$15.50

I hope we can be of service.  Call, text or email.

What’s Cooking:  LUNCH AT THE OFFICE

Week of June 17^th   2013

SANDWICHES SALAD AND A SWEET 

MARKET GREENS

ROAST BEEF and WILD MUSHROOMS

Lettuce tomato garlic herb mayo

ROASTED VEGETABLE WRAP

Zucchini, eggplant garlic onion basil & mozzarella

CHICKEN FAJITA PANINI

Onions peppers, cilantro mayo, avocado and jack

ROAST PORK ON GARLIC BREAD

Provolone and ginger slaw

SMOKED TURKEY CLUB

Bacon lettuce tomato and BBQ mayo

And a Sweet

$9.50

Luncheon Entree

GARDEN GREENS

ROAST SIRLOIN

Wild mushroom pan salsa with basil garlic and tomato

Whipped russets, Vegetable medley

And a Sweet

$15.50

We also cater breakfasts, brunches, cocktail and dinner parties,

BBQ’s and seafood grilles, showers, weddings and corporate events.

I hope  we can be of service.

203 395 0421