Uncategorized

What’s cooking this week:

LUNCH AT THE OFFICE

Week of April 29^nd  2013

SANDWICHES SALAD AND A SWEET

MARKET GREENS 

CAPRESE GRILLE CHEESE

Tomato, fresh and lofat mozzarella, basil garlic aioli, balsamic syrup

ROAST BEEF, RUSSIAN, FRIED ONION & SWISS

Lettuce and tomato

BBQ ROAST PORK

White cheddar, spicy garlic chili slaw

TURKEY COBB WRAP

Bacon avocado bleu, LT, egg red onion

ORANGE CHICKEN SALAD

Papaya cilantro and toasted peanuts

And a Sweet

$8.95

Luncheon Entree

MARKET GREENS

GRILLED SIRLOIN

Chimichurri and fried onion

Basil mashed yams

And a sweet

$14.95

It’s easy to order!  Call or text 203 395 0421

email or website

What’s Cooking:

LUNCH AT THE OFFICE

Week of April 22^nd  2013

SANDWICHES SALAD AND A SWEET

MARKET GREENS 

EGGPLANT MILANESE, ARUGULA AND PROVOLONE

Tomato concasse

ROAST BEEF AND MUSHROOM QUESADILLA

Tomato caramelized onion and jack

SMOKED TURKEY, APPLE BUTTER  AND BACON

Lettuce tomato

SESAME CHICKEN WRAP

Sweet and sour slaw, spicy sambal mayo

ROAST PORK AND PROSCIUTTO

Pickled pepper relish, mustard and mozzarella

And a Sweet

$8.95

Luncheon Entree

MARKET GREENS 

GRILLED SIRLOIN

Chimichurri and fried onion

Basil mashed yams

And a sweet

$14.95

To order call 203 395 0421, text or email

I hope we can be of service.