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We appreciate orders placed as far in advance as possible.

SO EASY TO Order by EMAIL,  TEXT   OR    LEAVE A VOICEMAIL…203.395.0421

Week of    MARCH 22^ND     2021

COVID OFFICE CATERING

MORNING MEETING SPECIAL…..48 Hours Notice please

INDIVIDUAL PACKAGING… COVID PROTOCOL …$12

Fruit/Yogurt, Egg Sandwich/Quiche, Pastry, JuiceBox

A Personal lunch AT THE OFFICE

Individual presentation Covid protocol

ARTISAN LUNCH

ROAST CHICKEN

Asparagus remoulade, lettuce tomato

ASIAN STEAK WRAP

Marinated flank, Vegetable fried rice

Cilantro lime aioli

Vegetarian

ASPARAGUS  PANINI

Pickled Beets, Sweet & peppery greens

 Sweet pepper and red onion

Goat cheese

Plus Individual Salads/Sides

Changing Daily

And a Sweet

$13.25

Luncheon Entrée..

Individual presentation protocol

SPRING SALAD

CARRIBBEAN SPICED SHRIMP

Mashed with leeks and parsley, vedura

And a Sweet

$18

10 person minimum

We cater breakfast, brunch, luncheon, cocktail and dinner parties

Graduations, showers, weddings and corporate events.

Seasoned Catering…..great food for any event

Cooking Irish during the Covid Era

Heat and Serve…Individual or Family packaging

Early St Patrick’s orders for  Saturday, March 13…must be placed by March 11

Orders for Wednesday March 17 must be placed by March 13

PUB SALAD

Pickled beets, tomato, cucumber, red onion

Port marinated raisins, bleu cheese

Winter greens and cabbage,  mustard vinaigrette

Entrée Options:

LEAN CORNED BEEF BRISKET

Carrots, parsnips, red skin potato

Roasted garlic herb broth

Balsamic honey roasted cabbage

SHEPHERD’S PIE

Ground lamb ragout with

Onion, carrot, parsnips, garlic, corn, tomato, rosemary

MASHED POTATO CRUST

BRAISED BEEF AND ALE STEW

Pearl onion, carrot, pea, mushroom, tomato

Leeks, thyme, potato

$25

 Entrée option, salad, soda bread And a Sweet

Order by phone, text or email

203 395 0421

Francis

A full service caterer…Menu Creation, Rentals, Staffing, Liquor License

seasonedcater@optonline.net

www.seasonedcateringllc.com

CATERING For  HOME  OFFICE  VENUE