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What’s Cooking the Week of OCTOBER 5 2015
EATING IN…At The Office Menu:

MORNING MEETING SPECIAL
BREAKFAST BURRITOS: Steak and scrambled, eggwhite black bean tomato
Croissant, bagel, market fruit, yogurt, OJ
$8.25 with Coffee $10.25

$8.50 LUNCH SPECIAL
SANDWICHES AND A SWEET
( SALADS NOT INCLUDED )
FOR INDIVIDUAL BEVERAGE SERVICE Add a $1
OR
The Seasoned Catering Classic
SANDWICHES SALADS AND A SWEET
Salads…
MARKET GREENS
Field greens
And a Side Salad

Sandwiches
ROAST BEEF AND PROVOLONE
Roasted garlic mayo, lettuce, tomato
COBB
Roasted chicken, bacon, avocado, tomato, greens, bleu cheese
TURKEY CAESAR ON CRUSTY BAGUETTE
Romaine, lemon parmesan mayo, light olive tapenade
PIZZA PANINI
Mozzarella, tomato pizza sauce, sautéed spinach, cracked red pepper
And a Sweet
$9.50
FOR INDIVIDUAL BEVERAGE SERVICE Add a $1

Luncheon Entree
MARKET SALAD
GRILLED CHICKEN FRANCAISE
Paillard of chicken, lemon pepper dusted
Lemon veloute with parsley and caper
Herb rice pilaf, fresh vegetable
And a Sweet
$15.95

10 person minimum

Place your orders as early as possible…..text, email or leave a message.  Thank you.

Francis                      203.395.0421…
We also cater breakfasts, brunches, cocktail and dinner parties,
BBQ’s and seafood grilles, showers, weddings and corporate events.

What’s cooking the Week of September 28 2015
EATING IN…At The Office !

MORNING MEETING SPECIAL
BREAKFAST BURRITOS: Steak and scrambled, eggwhite black bean tomato
Croissant, bagel, market fruit, yogurt, OJ
$8.25 with Coffee $10.25

$8.50 LUNCH SPECIAL
SANDWICHES AND A SWEET
( SALADS NOT INCLUDED )
FOR INDIVIDUAL BEVERAGE SERVICE Add a $1
OR
The Seasoned Catering Classic
SANDWICHES SALADS AND A SWEET
Salads…
MARKET GREENS
Field greens
And a Side Salad

Sandwiches
ROAST BEEF AND HORSERADISH MAYO
Lettuce tomato and swiss
BBQ CHICKEN and CHEDDAR
Hickory sauce, corn tomato relish
TURKEY AND ASPARAGUS
Field green salad, citrus caper mayo, tomato
GRILLED SQUASH PANINI
Herb goat cheese, pepperjack, black bean salsa
And a Sweet
$9.50
FOR INDIVIDUAL BEVERAGE SERVICE Add a $1

Luncheon Entree
MARKET SALAD
COQ AU VIN BLANC
Herb de Provence grilled paillard of chicken
White wine sauce with pearls, mushroom and a hint of tomato
Herb rice pilaf
And a Sweet
$15.95

10 person minimum
We also cater breakfasts, brunches, cocktail and dinner parties,
BBQ’s and seafood grilles, showers, weddings and corporate events.

We appreciate orders placed as far in advance as possible.
We will do our best to accommodate last minute requests. Thanks, Francis