What’s Cooking at Seasoned Catering:
LUNCH AT THE OFFICE: MAY 20 TO 24, 2013
SANDWICHES SALAD and a SWEET
ARUGULA AND FIELD GREENS
Chevre, pear, candied walnuts
TURKEY COBB
bacon lettuce tomato avocado and bleu
ROAST BEEF on FOCACCIA
roasted peppers & provolone, garlic herb mayo
ZUCCHINI and CORN QUESADILLA
cilantro pesto, jack onion and cumin
ROAST PORK
braised red cabbage on herb crusted roll, honey mustard
HERB ROASTED CHICKEN on GRILLED FLAT BREAD
hummus feta and cucumber tzatziki salsa
And a Sweet
$9.50
Luncheon Entree
GARDEN GREENS
SALMON FRANCAISE
Lemon white wine sauce
Roasted potato, asparagus
And a Sweet
$15.95
I hope we can be of service!
To order call or text 203 395 0421 or send us an email. Thanks
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