LUNCH AT THE OFFICE
Nov 12-16, 2012
SANDWICHES SALAD AND A SWEET
SPINACH AND FIELD GREENS
Chevre, candied pecans, maple cranberry dressing
Side Du Jour
BEEF STIRFRY
shiitake sweet peppers cabbage jasmine hoisin
TURKEY, JALAPENO FIG JAM AND BRIE
Dressed greens
ROAST PORK & APPLE SLAW
Mustard sauce
BUFFALO CHICKEN
Lettuce tomato sweet onion and bleu
ROASTED VEGETABLE QUESADILLA
Mozzarella blackbean and cilantro garlic puree
$8.95
Luncheon Entree
GARDEN GREENS
CHICKEN DIJON
White wine mustard sauce with button mushrooms
Mashed red skin potatoes, Steamed broccoli
$13.95
Want to place an order: CALL 203 395 0421 or AMs 203 925 5984
or email: seasonedcater@optonline.net…
Leave a Reply