LUNCH AT THE OFFICE
Week of February 11th 2013
SANDWICHES SALADS AND A SWEET
MARKET GREEN SALAD
MARDI GRAS MUFFULETTA
Nawleen’s style
Ham, cureds meats, provolone, olive giardiniera relish
CAJUN SPICED CHICKEN
Onions peppers and swiss, honey mustard, LT
PULLED PORK
Five spice bbq sauce, cheddar
TURKEY COBB WRAP
Avocado, hard cooked egg, bacon, bleu cheese dressing
MANGO BRIE QUESADILLA
Tomato red onion relish, spicy cilantro pesto, mozzarella
and a Sweet
$8.95
Luncheon Entree
MARKET GREEN SALAD
SALMON MARSALA
Fortified wine sauce with mushrooms and lemon zest
Roasted potatoes
$14.95
We will be delivering as soon as we dig out.
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