Catering in Fairfield and New Haven Counties: “Lunch at the Office” menu for Nov 11th

What’s cooking this week for lunch ?

LUNCH AT THE OFFICE 

Week of November 11^th  2013

Salads

MARKET GREENS

Additional salads for larger parties 

Sandwiches

LONDON BROIL & PORTOBELLO

Red wine herb mayo, LT

 

TURKEY ROASTED PEPPER AND MOZZARELLA

arugula pesto mayo

 

BROCCOLI RABE GRINDER

Provolone, white bean puree, cracked red pepper

 

HERB ROAST CHICKEN

chipotle lime low fat mayo, pickled jalapeno

tomato, greens, on multigrain

( WEIGHT WATCHERS  6 Points+)

 

And A Sweet

$9.50

 

Luncheon Entree

GARDEN GREENS

GRILLED MARINATED FLANK STEAK

Mashed red skins

Haricot vert, pearl onion

And a Sweet

$15.95

10 person minimum   Delivery available  

Give us a call or text @ 203.395.0421 or email

We also cater breakfasts, brunches, cocktail and dinner parties,

BBQ’s and seafood grilles, showers, weddings and corporate events.

Thank you for taking this time!