Catering in Fairfield and New Haven Counties: take the stress out of ordering for the Office

LUNCH AT THE OFFICE

Week of January 28^th  2013

SANDWICHES SALADS AND A SWEET

MEDITERRANEAN GREENS

Feta, pepperoncini, garbanzo, artichoke, olive

POTATO AND HARICOT VERT SALAD

Mustard and herb vinaigrette

 

ROAST BEEF

Garlic herb mayo, balsamic caramelized onion, provolone

SAZON DUSTED CHICKEN CLUB

Chipotle ranch dressing, bacon lettuce and tomato

VEDURA

Eggplant squash cipollini, cannellini mash, sundried tomato aioli, arugula

TURKEY, APPLE CHUTNEY AND BRIE

Field greens

CUBANO

ham, roast pork, spicy brown mustard, muenster and pickle

and a Sweet

$8.95

 

Luncheon Entree

SALAD

ALMOND CRUSTED SALMON

Orange ginger glaze

Jasmine rice, broccoli red pepper stirfry

And a Sweet

$14.95

It’s easy to order!  Email, text or call 203 395 0421