What’s Cooking this week:
INDIVIDUALLY PACKAGED
JANUARY 22 2024
Savor the Season
ARTISAN LUNCH
CHICKEN POT PIE
Onion carrot celery mushroom peas, herb velouté
Puff pastry crust
TUSCAN TURKEY and BLT
Baked prosciutto, basil garlic mayo, lettuce tomato
SHAVED ROAST BEEF
Shaved onion, lettuce tomato, Steak sauce mayo
Vegetarian
BUTTERNUT
Balsamic onion, garlic chili mayo, mozzarella, spinach
PLUS Individual Side/Salad
Chips with sandwich
And a Sweet
$16
LUNCH ENTREES ALSO AVAILABLE !
10 person minimum
We appreciate 48 hours notice when possible
EMAIL, TEXT, VOICEMAIL…203.395.0421
Specializing In Small Group Catering
Give us a call.
Savor the season,
Francis
203 395 0421
seasonedcateringllc.com